After cooking the meat, more herbs and the entire batch of marinara are added to the saucepan, along with some chicken broth, and cook for nearly an hour, with the last few minutes uncovered so the sauce can reduce to the desired consistency.
After cooking the meat, more herbs and the entire batch of marinara are added to the saucepan, along with some chicken broth, and cook for nearly an hour, with the last few minutes uncovered so the sauce can reduce to the desired consistency.
