Tag Archives: Elaine Louie

Recipe quick takes: Louise Beylerian’s Zucchini and Cheese Pie (via Elaine Louie)

Zucchini and cheese pie (p. 245) was the first recipe I tried to make from Elaine Louie’s cookbook The Occasional Vegetarian (Hyperion, 2011), which is a collection of 100 recipes featured in her New York Times column. I’ll admit that what … Continue reading

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