Tag Archives: lemon curd

Other people’s recipes: Moosewood’s Coconut Lemon Layer Cake

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Another weekend, another cake! This time, it’s Coconut Lemon Layer Cake from The Moosewood Restaurant Book of Desserts (Clarkson Potter, 1997; p. 94). Like most of the recipes in this cookbook, it’s not attributed to any particular baker, and some aspects … Continue reading

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Other people’s recipes: King Arthur Flour’s “Daffodil Cake”

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As I mentioned in my previous post, I asked my coworkers to help me choose baking projects for the summer. Several of the recipes that I included on the list were elaborate (for me) layer cakes, and somewhat surprisingly, my … Continue reading

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