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Tag Archives: recipe pointers
The Recipe Pointers Just Keep On Coming
This batch finishes off all of the cookbooks that I currently have on hand — at least those that I thought worth extracting the interesting bits from. There are still plenty of other cookbooks that I use more as reference … Continue reading
Now taking recipe writeup requests…
Hey, folks! I know there are a bunch of you following me who seem to be interested in my recipe posts (because you click the “like” button). I’m currently working out a schedule for things I want to make for … Continue reading
Did someone ask for more recipe pointers?
Another three cookbooks’ worth of interesting recipes: Deborah Krasner, Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat Lora Brody, Chocolate American Style Dorie Greenspan, Chocolate Desserts by Pierre Hermé Not to worry: I’ve almost run out of … Continue reading
Hey, even more recipe pointers!
Continuing my trip through the cookbook bookcase (“cookbook case”? “cookbookcase”?), I’ve added some additional recipe pointers: Jacques Pépin, Essential Pépin Michael Wild, et al., Bay Wolf Restaurant Cookbook Judy Rodgers, The Zuni Cafe Cookbook In addition, recipes from America’s Test … Continue reading
Yet more recipe pointers
I’ve been a bit of a tear lately annotating cookbooks for recipes I might want to make. I’ve intentionally avoided doing this for the big “encyclopedic” cookbooks, like Joy, which are more for reference than for inspiration, but I’m about … Continue reading
More updates to recipe pointers
I’ve gone through a few more cookbooks and taken note of things I might want to try: Carole Bloom, Caramel Elaine Louie, The Occasional Vegetarian Kevin Mills and Nancy Mills, Chocolate on the Brain Marlena Spieler, Macaroni & Cheese Hope … Continue reading