Tag Archives: Valrhona

Bittersweet Chocolate Truffles Four Ways

Perhaps you’ve noticed that I’ve been a bit quiet lately. That’s not because I’ve stopped baking, but a combination of other activities has kept me from having the time and energy to write blog posts for the past week. So … Continue reading

Posted in Food | Tagged , , , , , , ,

Other people’s recipes: Alice Medrich’s Extra-Bittersweet Ganache Truffles

This gallery contains 6 photos.

This week’s first recipe was born out of a dilemma: last week’s recipe called for a quarter cup of heavy cream. I don’t have anything useful to do with heavy cream, but it’s sold in pint bottles, so I had … Continue reading

Gallery | Tagged , , , ,